Time-saving recipes, shortcuts and meal plans for busy cooks

Posts Tagged flexitarian

Slow Cooker Herbed Potatoes

Slow cooker herbed potatoes flexitarian blog flexitarian recipe

Slow cooker herbed potatoes

These delicious slow cooker herbed potatoes are addictive. They’re an easy side dish, healthier than roast potatoes,  with less mess and a much faster cleanup.

Only 10 minutes prep, then you don’t need to touch them until they’re ready to serve.

And there’s a bonus – the oil and herbs left in the slow cooker make a delicious piping hot herby, peppery pouring jus.  Read more

Slow Cooker Enchilada Soup

slow cooker vegetarian enchilada soup

Slow Cooker Vegetarian Enchilada Soup

An easy, healthy and warming slow cooker vegetarian enchilada soup with only 10 mins hands-on prep time.  Simmer vegetable stock, enchilada sauce,  onion, tomato, garlic and chili in a crock pot and top with tortilla strips, tasty cheese, lime wedges and your choice of garnish.  Read more

“What’s a flexitarian?” “How can you be a semi-vegetarian?” “You’re either vegetarian or you’re not.”

semi-vegetarian, flexitarian blog

When I tell people I have a flexitarian blog,  their first question is usually “What’s a flexitarian?”.

Their next question is “How can you only be a vegetarian some of the time?”  Sometimes I’m asked “Isn’t it cheating in a way? I mean, really you’re either a vegetarian or you’re not“.

This is what I tell them. Read more

Seasoned Potato Wedges with Rosemary

Potato wedges flexitarian blog flexitarian recipe

These seasoned potato wedges with rosemary are very, very good.  And very, very healthy when compared to french fries or deep fried chips.

Delicious, easy, oven-roasted and on the table in 30 minutes.   Make them your own by adding your choice of herbs and seasoning – chili flakes, paprika, oregano and tarragon all work well (individually).   Read more

Curried Red Lentil Soup

Red Lentil Soup - flexitarian blog flexitarian recipe

Simple, comforting and healthy, my red lentil soup is nutritious and vegetarian-friendly.  The addition of mild curry powder gives it a flavour boost without being overpowering.  Eat now, make ahead for work lunches or freeze for later.  Read more

Page 2 of 712345...Last »